Treat your special someone to a romantic Mexican themed evening this Valentines at the Capitol.
Featuring Latin instrumental guitar music of Ben Winoski
And a special Authentic Mexican themed three course dinner and drinks package specially created by Chef Joel Williams and Head Mixologist Morgan Allen.
The dinner is available in 2 packages, the full dinner and drinks feature at $60/person and includes a free glass of sparkling wine. The package is also available as dinner only, without the drinks for $40/person.
Smoked Corn Croquettes
Crispy smoked corn & potato puffs served with a chili aioli dipping sauce.
CHIPOTLE BRAISED WAGYU SHORT RIB
Slow braised Sask Snow Beef's short rib served with grilled zucchini and garlic mashed potatoes then finished with a chipotle beef jus.
CHIPOTLE AVOCADO & BLACK BEAN TAMALES
Baked tamales filled with chipotle rice, re-fried beans, aged cheddar cheese in a chili tomato sauce served with garlic mashed potatoes and grilled zucchini.
AZTEC CHOCOLATE MOUSSE FOR TWO
Chili spiked chocolate mousse topped with whipped vanilla cream and a toasted almond bark.
Glass of Sparkling Wine to start.
Hornitos Black Barrel Tequila, Pisco Capel, with fresh lime juice and simple syrup
SANTA DIGNA CABERNET SAUVIGNON
On the nose moderate, intense and very fruity aromas of cassis, violets and red fruits. The palate is majestically structured, velvety, meaty and with elegant body and flavours of cassis and blackberries.
A LOVELY TRIP COCKTAIL
Remy Martin VSAOP, Aperol, and Simple Syrup with fresh mint and chocolate
For More Information go to www.thecapitol.club